First of all, we would like to introduce what is meant by brewing coffee. Boil-put something in water and boil it over fire. But the process of brewing coffee is to wash the taste out of the coffee with water of 92-96 degrees. So many people will misunderstand this word. If you really put the coffee into the water to brew, the drink you get will no longer be a cup of coffee, but a cup of scorched bitter water (because the water at this time
2015-02-26 Japan coffee shop professional drip filter coffee production first of all we introduce whatOne: Melitta hand brewer Melitta hand coffee maker has a long history and is a market leader. Coffee lovers all over the world agree that hand-brewed coffee is the best and most convenient way to make coffee. Melitta's trendy design allows users to easily make a cup of strong coffee and enjoy the real taste of the coffee. Two: Hario hand flushing pot V60 is
2015-01-09 Brewing coffee utensils various hand brewing pot introduction MelittaFirst of all, we would like to introduce what is meant by brewing coffee. Boil-put something in water and boil it over fire. But the process of brewing coffee is to wash the taste out of the coffee with water of 92-96 degrees. So many people will misunderstand this word. If you really put the coffee into the water to brew, the drink you get will no longer be a cup of coffee, but a cup of scorched bitter water (because the water at this time
2015-08-29 Where is he at home making coffee introduction what first of all weNaples turnover pot since the 19th century was invented, until now is still used in some parts of northern Italy, its structure is simple and strong, extracted coffee is very strong, with a very strong practicality. Generally, a turnover pot will contain 3 parts (as shown in the figure), 1 is the lower pot, 2 is the pot core, and 3 is the upper pot. 15 grams of raw coffee powder (grinding degree is fineness grinding,
2015-05-22 coffee common sense flip brew classical italian naples sinceWith all the components such as filter paper cups installed, the electric coffee maker will automatically brew coffee. The secret of brewing good coffee lies in the control of time, that is, keeping 83 degrees Celsius within three minutes of brewing coffee, and the rest of the time, the temperature can be slightly reduced. As long as it can be used with various products, follow the instructions to operate. However, it should be noted that when using electric coffee pots, coffee beans
2015-02-27 electric coffee maker brewing coffee tips some components such as filterMocha pot is a way for Italians to make coffee, which is suitable for people with strong taste. The concentration of brewed coffee is close to that of Espresso, but because it does not produce enough pressure, it cannot be called Espresso in a strict sense. The pot is easy to brew, beautiful in shape and does not take up space, so it is a more economical choice for ordinary families. However, it must be noted that coffee powder should be ground more finely.
2014-12-09 Boutique coffee basics common sense mocha cooking method mocha pot Italian flushingSuggested dosage: about 10-15g Blue Mountain Coffee Powder per cup, brewing 6-8oz coffee. To use a siphon pot to brew Blue Mountain Coffee: the first step is to grind the beans, and the second step is to avoid a gap between the filter and the glass container, because the gap will not only make the coffee powder fall into the water below. it will also make the container leak and affect the extraction effect. The third step is to put down the pot.
2016-04-27 How to brew Blue Mountain coffee delicious flavor suggestion dosage per cup 10-First of all, we would like to introduce what is meant by brewing coffee. Boil-put something in water and boil it over fire. But the process of brewing coffee is to wash the taste out of the coffee with water of 92-96 degrees. So many people will misunderstand this word. If you really put the coffee into the water to brew, the drink you get will no longer be a cup of coffee, but a cup of scorched bitter water (because the water at this time
2015-05-26 How brew coffee technology first of all we introduce what is called brewingSiphon pot is the use of siphon principle, boiling water coffee powder, stew coffee flavor. Applicable coffee: slightly sour, medium alcohol coffee grinding degree: slightly coarser than powder, close to special grain fine sugar. Siphon coffee, let the living room into a coffee shop siphon brewing coffee, is a lot of coffee fans favorite. Some people say that because it can extract the most perfect parts of coffee, especially
2015-12-02 coffee brewing siphon history introduction operation methodThere are many kinds of coffee pots, different coffee pots require different degrees of coffee powder, the principle and taste of extracted coffee are different, the following is to explain the characteristics of each coffee pot, how to choose? American coffee machine is a classic trickle filter extraction; when the power is turned on, the high heat element in the coffee pot will quickly flow down from the water storage tank.
2015-01-23 Coffee production method how choose fit own coffee pot speciesKalita classic copper pot maximum capacity 600ml, recommended capacity 400ml, because the capacity is not large, more suitable for use with 1-2 people filter cup. Using the grade fine mouth god pot design, the accurate small flow can be controlled even without training, but the disadvantage is that the narrow spout can not be brewed by extreme large water flow. Japanese original all-copper refined, put aside a classic copper pot, Ben
2016-01-18 Kalita Japan kalita Coffee Brand Handicraft Copper Pot Fine mouth PotBrand: TIAMO item number: HA1572 coffee pot classification: mocha pot material: stainless steel Tiamo Tiya mocha pot coffee pot 6 people model; HA1572 material: 18-10 high-quality stainless steel specifications: 6 cups (one cup 50ML) [characteristics] 1, meticulous workmanship, durability, brewed coffee strong fragrance, a unique layer of coffee oil is more preferred; 2, available induction cooker, household use
2015-12-26 Tiamo brand coffee brewing utensils mocha pot HA1572 ItalySyphon pot (Syphon) also known as the plug pot, always looks reminiscent of chemical experiments vessels. However, because they are all glass containers, the whole brewing process is clearly visible, which is an excellent visual brewing method. In terms of taste, it is also a favorite of some coffee lovers. At the same time, the whole brewing process will be permeated with a very attractive coffee aroma. So, what are you waiting for? I'm coming.
2016-03-02 SyphonThe picture of the mocha pot shows: the first three mocha pots, the left and middle are the traditional mocha pots, and the right is the compact mocha pots. Comparatively, inside the lid, the condensed mocha kettle has a round condensing valve. The last four are all kinds of traditional mocha pots. Brief description of the parts: figure 1 is the Brikka pressure type, figure 2 is the traditional mocha kettle 1, the lower seat: the place where the water is put, with a pressure relief valve on it. 2. Powder trough
2015-05-26 Mocha pot coffee basics common sense mocha pot picture front three medium biographyFrench pressure pot, also known as French filter pot, tea maker, French Press French filter pot: a simple brewing apparatus consisting of a heat-resistant glass bottle (or transparent plastic) and a metal filter with a pressure rod, which originated in France around 1850. At first, it was mostly used to brew black tea, so it is also called tea maker. The principle of using the pressure pot to make coffee: using the soaked square
2014-07-11 Coffee brewing French pressing pot brewing coffee French pressing pot usageKalita Coffee maker hand Pot (1L capacity) kalita Enamel hand Pot is the star product. The neck of the trunk kettle provides a strong and smooth outlet capacity, and the crane mouth can play with the thickness of the current, big as you want, and fine as you want. Japanese enamel is really well made, with good workmanship and positive color. Especially the red one on the owner's hand. Beautiful! It's very festive. Enamel products are very good
2016-01-19 Japan kalita Coffee Talent Professional hand Kettle Enamel Chong FangMany friends bought some coffee-making utensils at home, but most of them didn't know much about how to use them correctly, so many people came to Donghua to take part in coffee-making studies. A few days ago, Adong students used mocha pots to make coffee. The students also made their own coffee with mocha pots. Under the guidance of teacher Adong, every student learned to use mocha.
2014-09-17 Coffee knowledge mocha pot coffee brewing[Parts Description]"Lower Seat": The round glass ball below has a scale to write a few cups of water injection. You can refer to this scale for water injection. "Upper seat": The upper cylindrical glassware through which water enters the upper pot during brewing. "Filter": a circular iron ring wrapped with a filter cloth, below which there is a spring with an iron hook connected
2015-11-05 siphon coffee pot coffee method brew parts brief description bottom seat bottom roundHow to use the mocha pot correctly if it is the first time to use the mocha pot, unscrew the top spout, remove the coffee filter, and check whether the filter and rubber band under the upper pot have been installed. Soak the mocha pot in hot water and wash it. Then dry it and pack it as it is. Then we can start making delicious coffee. 1. First pour warm water into the pot, pay special attention to it
2015-12-04 Coffee brewing utensils introduction mocha pot correct use cleaning method how toThe mocha pot consists of two parts. It uses high-temperature steam produced by boiling water to extract espresso. The extracted coffee is very strong and is suitable for people who like espresso and fancy coffee. Siphon pots and Royal Belgian pots are used to quickly brew coffee with hot water based on the siphon principle, which is suitable for making individual coffee. The beautiful process of making utensils is very ornamental. Drip type one
2016-01-07 Siphon mocha pot drip coffee what's the difference simple analytical three big often